Mexican Pizza

Friday, March 13, 2009

I made this for lunch one day this week and thought I'd share it with you.

Brown and drain ground beef. Add a can of re-fried beans, 1 packet of taco seasoning & a jar of chunky salsa. Mix & heat well.

Cover prepared pizza dough with meat mixture.
On top of meat mixture sprinkle crushed corn chips and shredded cheddar cheese.
Bake in oven (temp for pizza dough) until heated through and cheese is melted.
You could top pizza with shredded lettuce, tomatoes and sour cream.
(we just used the sour cream *lol*)
Enjoy!
Holly


1 comment:

Anonymous said...

Man! That looks almost good enough to eat,lol...and I bet it was!